Q

quality assurance: The system of procedures used in checking that the quality of a product is good. Implementing quality assurance ensures that farm products meet high standards, enhancing consumer trust and compliance with regulations, thus benefiting farmers through better market access and reduced risk of product recalls.

Quality Meat Scotland: The red meat marketing board for Scotland, abbreviated as QMS. This organization supports farmers by promoting high standards in meat production and providing marketing assistance, which can lead to higher demand and better prices for their products.